Sunday, April 22, 2012

Roasted Broccoli

Roasted Broccoli

I know this isn't too exciting, but  I love the flavor and texture of roasted broccoli. I have to share this simple idea because I wish I would of thought of roasting this veggie  sooner. It only takes about 20 minutes at 375.  20 minutes - same amount of time it takes rice to cook, what could be easier? I tossed the fresh broccoli with a bit of Traders Joes garlic flavored olive oil, sprinkled with sea salt, put it in the oven , made my way to my favorite chair and played a few  games of Words with Friends. See - very simple.


Other exciting news: Today was the first warm day of spring and I had a chance to work in the garden.  Not the fun stuff yet, just getting rid of the weeds.


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